Cooking with Rachael Ray
I was off program for a few days, being out of town for my Mom's passing. But we have lots of family staying with us this week, so I have been cranking out the Rachael Ray! I made the Florentine Meatballs one night, my daughters really liked it and I even ate the leftovers the next day! Last night I made the fajita burgers, although I just served them as fajitas with tortillas, completely eliminated the burger part. My daughter Mindy was stirring the meat mixtures and kept asking me what spices I was throwing in there. They were really tasty! I intend to try the Beef Wellington Di made and then go to recipe number 30. I made Paula Deen's Ooey Gooey Cake last night, the peanut butter version. Mmmmmm.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment